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Cooking with chocolate

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-17%

The Modern Cheesemaker: Making and Cooking with Cheeses at Home

By: Morgan McGlynn

Publisher: White Lion Publishing

R2,295

R2,676

Binding:	Hardcover
Release:	21/03/2019
Language:	English

Available

29%

Queso!: Regional Recipes for the World's Favorite Chile-Cheese Dip

By: Lisa Fain

Publisher: Ten Speed Press

R1,059

R748

Binding:	Hardcover
Release:	26/09/2017
Language:	English

Available

-16%

Circle It, Cheese Facts, Word Search, Puzzle Book

By: Mark Schumacher, Maria Schumacher, Lowry Global Media LLC

Publisher: Lowry Global Media LLC

R670

R775

Binding:	Paperback
Release:	02/01/2017
Language:	English

Available

30%

Food52 Ice Cream and Friends: 60 Recipes and Riffs for Sorbets, Sandwiches, No-Churn Ice Creams, and More

By: Amanda Hesser, Amanda (FRW) Hesser, Merrill Stubbs, James Ransom, Merrill (FRW) Stubbs

Publisher: Ten Speed Pr

R1,623

R1,142

Binding:	Hardcover
Release:	11/04/2017
Language:	English

Available

27%

The Perfect Omelet: Essential Recipes for the Home Cook

By: John E. Finn

Publisher: Countryman Press

R1,408

R1,025

Binding:	Hardcover
Release:	02/05/2017
Language:	English

Available

-12%

Easy. Tasty. Healthy.: The Ultimate Cooking Without

By: Barbara Cousins

Publisher: Thorsons Pub

R1,559

R1,742

Binding:	Paperback
Release:	28/06/2016
Language:	English

Available

30%

Mastering Basic Cheesemaking: The Fun and Fundamentals of Making Cheese at Home

By: Gianaclis Caldwell

Publisher: New Society Pub

R2,114

R1,487

Binding:	PAPERBACK
Release:	01/04/2016
Language:	English

Available

12%

The Oxford Companion to Cheese

By: Catherine Donnelly, Catherine W. Donnelly, Mateo Kehler, Catherine (EDT) Donnelly, Mateo (FRW) Kehler

Publisher: Oxford University Press, USA

R4,589

R4,042

Binding:	Hardcover
Release:	22/11/2016
Language:	English

Available

26%

World Cheese Book

By: Dk Publishing, Juliet Harbutt, Dk, Inc. (COR) Dorling Kindersley, Juliet (EDT) Harbutt

Publisher: Dk Pub

R1,836

R1,350

Binding:	PAPERBACK
Release:	07/07/2015
Language:	English

Available

10.

29%

Big Gay Ice Cream: Saucy Stories & Frozen Treats: Going All the Way with Ice Cream

By: Anthony (FRW) Bourdain, Jason (ILT) O'Malley, Doug Quint, Bryan Petroff, Douglas Quint

Publisher: Clarkson Potter

R1,765

R1,252

Binding:	HARDCOVER
Release:	28/04/2015
Language:	English

Available

11.

33%

Lomelino's Ice Cream: 79 Ice Creams, Sorbets, and Frozen Treats to Make Any Day Sweet

By: Linda Lomelino

Publisher: Roost Books

R1,338

R899

Binding:	HARDCOVER
Release:	07/04/2015
Language:	English

Available

12.

35%

Little Book of Ice Cream Tips

By: Andrew Langley, Langley, Andrew Langley

Publisher: Absolute Press

R349

R226

Binding:	Paperback
Release:	01 Jul 2012
Language:	English

Available

13.

26%

Ice Cream: 150 Delicious Recipes Shown in 300 Beautiful Photographs

By: Sara Lewis, Joanna Farrow, Joanna Farrow, Sara Lewis

Publisher: Anness Publishing

R917

R681

Binding:	Paperback
Release:	01 Jul 2012
Language:	English

Available

14.

23%

Ice Cream and Iced Desserts: Over 150 Irresistible Ice Cream Treats - From Classic Vanilla to Elegant Bombes and Terrines

By: Sara Lewis, Joanna Farrow, Gus Filgate, Joanna Farrow, Gus (PHT) Filgate

Publisher: Southwater Pub

R1,341

R1,036

Binding:	PAPERBACK
Release:	16 Jul 2012
Language:	English

Available

15.

-15%

Milk: A Local and Global History

By: Deborah Valenze, Deborah Valenze

Publisher: Yale Univ Pr

R1,341

R1,545

Binding:	PAPERBACK
Release:	07 Aug 2012
Language:	English

Available

16.

27%

Cook's Illustrated Guide to Cheeses

By: Juliet Harbutt, Kate Whiteman

Publisher: Southwater Pub

R1,411

R1,027

Binding:	PAPERBACK
Release:	16 Jan 2011
Language:	English

Available

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